Strawberry matcha is taking over café menus and TikTok feeds alike. Learn where it came from, how to make it at home, and the ...

Starbucks has unveiled its 2025 fall lineup dominated by dairy-free indulgences, including the Pecan Oatmilk Cortado, pumpkin ...

The controversy over Apeel’s invisible food coating is dividing shoppers and sparking questions about transparency, organic ...

Avocado toast didn’t start on Instagram. Explore its surprising history, from Latin America to 1920s LA to Gwyneth Paltrow.

“Creatine supplementation may help improve recovery in the brain and spinal cord after a concussion or spinal cord injury. It ...

Explore Italian beef’s rich history, classic Chicago preparation, and the exciting rise of delicious vegan alternatives.

A digital vegan loyalty program is about to launch in Los Angeles, giving members access to discounts, rewards, and exclusive ...

King Charles visits a vegan chocolate shop, McDonald’s retires the McPlant in Austria, scientists unlock a key to making ...

From access to fresh, nutritious food to pollution levels, here’s what separates the country’s healthiest states from the ...

Before December 2023, the phrase “Dubai chocolate” probably wouldn’t have meant much beyond chocolate eaten in Dubai. But today, it’s instantly recognizable as a rich, indulgent treat filled with a ...

McDonald’s Austria just removed the McPlant burger from its menu. What does the future of McDonald’s vegan burger look like ...

Spanish cities like Alcorcón are spearheading a plant‑based revolution, linking public health, climate action, and food ...